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Jump to Recipe PrintThis Coffee Oreo Milkshake Is:
- Refreshing
- Cool & Sweet
- Secretly loaded with fruit
- Dairy Free
- Vegan
This recipe came into existence after I had a whole cup of leftover coffee from breakfast… it may or not have been my second cup. We have been roasting coffee like mad lately – we bought green coffee beans and Brett has been playing around with roasting at different temperatures/lengths of time. So needless to say, we’ve got the coffee part of this recipe covered!
Whats In This Coffee Oreo Milkshake?
See the recipe card below for full ingredient amounts and recipe instructions!
- Oreos, or any other vegan sandwich cookie
- Frozen Banana
- Almond milk, or plant based milk of your choice
- Coffee, regular or decaf (this is an exceptionally great way to use up that coffee you didn’t finish from breakfast!)
- Vanilla extract for a little flavor
It still surprises me that oreos are made without any animal products in them. While they are totally 100% vegan, I have to remind myself that they are also a special treat. Or else I will eat a whole sleeve of them. Which I have totally done, full disclosure here.
This is a really fun dessert, and can be made kid-friendly by replacing the coffee with more almond milk.
How Do I Make This Vegan Oreo Milkshake?
Other Desserts We Love!
Soft Pull-Apart Rice Krispie Treats (Gluten Free, Vegan Option)
Crinkle Chocolate Chip Cookies (Pantry Staple, Vegan & GF Options)
3 Ingredient Peanut Butter Cookies (No Flour, Gluten Free, Low Sodium)
Jammy Blackberry Oat Bars (Vegan, Gluten Free)
Sweet Potato Brownies (Vegan, Paleo, Gluten Free)
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Coffee Oreo Milkshake
Equipment
Ingredients
- 1 frozen banana
- 4 Oreo cookies
- 1 cup plain unsweetened almond milk vanilla or unsweetened
- 1 cup cold coffee
- 1 teaspoon vanilla extract
Instructions
- Add all ingredients to a blender and blend on high speed for 1 minute until the milkshake is a smooth consistency.
Nutrition
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